Sunday, January 25, 2009

Review: Bagel: Franz Bagels


Everything bagels with your soup or as a bun for a sandwich.
Raisin Cinnamon for a quick, delicious breakfast.

Most bagels I've seen have dairy/whey in them, so watch out.  Not sure if Franz is strictly a northwest company or what, but I think Sara Lee bagels might be Vegan too.  I'll get back to you on that though...

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