Tomato & Sunflower Seed Bread

3 small campari tomatoes

1/2 cup sunflower seeds

2 tbsp McCormick Bak'n Pieces

2 tbsp California French Dressing, Catalina or similar red dressing

1 small square focaccia bread, sliced

1: Slice tomatoes into wedges

 2: Add sunflower seeds and bac'n pieces to tomatoes

 

3: Gently stir in red dressing

 4: Scoop over sliced (warmed) focaccia pieces and serve immediately.