Saturday, October 27, 2012

Chicken & Havarti Sandwich



I may have made this for dinner two days in a row...shh! It's very filling and is a whole meal within itself.  Who doesn't love a good sammich?

5 Gardein Seven Grain Crispy Tenders (1/2 pack)
1 ciabatta bread
2 slices of Daiya Havarti style
lettuce

Makes: 1 sandwich (but if you make the whole bag of crispy tenders, you can make 2)

1: Preheat oven to 430 degrees
2: Melt 2 slices of Daiya Havarti on one half of ciabatta bread in microwave for 40 seconds (the spread the cheese) or put them in the oven if you want the bread toasted
3: Bake tenders for 15 minutes, flip and bake for 10 more minutes
4: Add to ciabatta bread
5: Top with lettuce and top bun and there you have it!

No comments: