Loooooooooooooooove!! I honestly may go into a sugar coma... so chewy delicious!
★★★★!
Dry ingredients:
2 cups sugar
1 3/4 cup flour
3/4 cup cocoa
2 1/2 tsp baking powder
1 tsp salt
Wet ingredients:
1 cup vanilla soy milk
2 egg replacers (1 tbsp ground flaxseed + 3 tbsp water = 1 egg)
1/2 cup vegetable oil
1 tbsp vanilla extract
20 drops red food coloring
1 cup boiling water
1: Preheat oven to 350°F
2: Mix all Dry Ingredients together in a medium bowl
3: Add all wet ingredients (except the boiling water) and beat until completely smooth, about 2 minutes
4: Slowly stir in boiling water... the batter will be extremely thin, that's okay!
5: Pour into a greased, floured pan
6: Bake for 30-35 minutes
Cool completely and frost.
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