Candied Carrots

6 carrots

1/2 red or yellow onion, chopped

2 tbsp Earth Balance

1 tbsp brown sugar

1: Saute onions in pot.

2: Peel and thinly slice carrots.

3: Add carrots, Earth Balance and brown sugar to the pot, mixing thoroughly.

4: Simmer on low-medium for 10 minutes, until carrots are soft, but not mushy.